Clear images, structure, and holding audience interest

Instructional Video

With Benny Goldman

There are lots of videos out there aiming to teach the techniques of cooking and cuisine. Many of them are good. But some suffer from either a lack of clarity or quirky over-fast editing techniques attempting to be “cool”. What viewers really need is something they can actually learn from in a clear, easy to follow presentation.

Our soon to be released series on the Kosher Kitchen is crammed with instruction on how to do real Kosher cooking and maintain a strictly Kosher kitchen. It’s a super-clear learning aid for anyone starting a Kosher kitchen. But it’s also chock-full of recipes and techniques, covering all the basics: Meat, fish, vegetables, soups, herbs, pastas, desserts, cakes, etc. etc.